Falafel is a delicious golden-brown fritter that originated in the Middle East. While traditional falafel is typically made with chickpeas or fava beans, my mom has put her own unique spin on this classic recipe. Using split green peas as the base, she's created a version that is incredibly flavorful.

Homemade food is thought to be very complicated and time-consuming, but that doesn’t have to be the case. This delicious pasta sauce may look and taste like it took a lot of effort to make, but it’s actually super simple. By roasting a few veggies and then blending them up with a few more ingredients, you can create a flavorful and satisfying pasta sauce that's sure to be a crowd-pleaser. No one will believe it’s dairy free and healthy!

Are you looking for a quick, healthy, and delicious lunch option that will keep you fueled throughout the day? Look no further than the Veggie Cream Cheese Wrap! This flavorful wrap is not only easy to make but also packed with nutritious ingredients. The combination of creamy cream cheese, crunchy vegetables, and flavorful seasonings provides a well-balanced and satisfying lunch that will keep you energized throughout the afternoon.

It all begins with an idea.

It all begins with an idea.